A perfectly barbecued shrimp can be finished with a delectable glaze, but there's no need to make it complicated. The answer ...

This time of year, everyone asks me how they can become a better griller. It all comes down to the following 10 tips, the most important of which is knowing the difference between direct and indirect ...

Fresh rosemary sprigs double as skewers for these garlicky grilled shrimp, marinated in lemon and herbs and ready in under an ...

Shrimp cooks in minutes, making it one of the easiest proteins to throw on the grill. These eight recipes prove just how versatile—and delicious—it can be.

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Preheat grill to medium-high. In a small bowl, whisk together ¼ cup olive oil, olives, tomatoes, feta, herbs, lemon juice and dried oregano. Season with salt and set aside to marinate. Drizzle shrimp, ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Last night my dad and sister came over so I grilled some medium sized shrimp as an appetizer to our dinner. I wasn't in the mood to do anything fancy, so I just coated them in chili-garlic sauce, salt ...